Potato Peel and Kumara Meal, 4 April 2020

Turn your peels into absolutely delicious meals

2019 Course Dates
4 Apr Potato Peel and Kumara Meal (click here to register) 2 - 4pm
COST: Free

Date: 4 April 2019

Time: 2 – 4pm

Venue: 17 Lauderdale Road, Birkdale

Don’t put your peelings in the compost when Julie can show you how to turn them into absolutely delicious meals.  Tried and true recipes to delight your taste buds, feed the family and are good for you.


Registrations close Thursday 2 April.

Tutor: Julie Craig
Julie is a tutor, author and columnist who is passionate about living sustainably in Auckland’s urban environment. A horticulturally trained, historic food practitioner, Julie is the Wild Crafter that weaves together the classes for the Oak and Thistle team. Specialising in teaching food initiatives, brewing, foraging, making medicine and household products, Julie is passionate about fostering strong communities through bartering, sharing and teaching.

Terms and Conditions:

Course registration closes 24 hours before the course starts, unless it is full prior to this. Therefore please book early to avoid disappointment. We do not accept walk-ins on the day for our courses. Please register and pay before the start of the course.


Kaipatiki Project reserves the right to cancel any course at any time. We will endeavour to give you as much notice as possible before we cancel a course. If we cancel a course, you will receive a full refund.