Join us for this Sustainable Food Gardens Workshop and transform your garden into an edible oasis that is good for you and for the environment.
If you’re interested in growing your own healthy, organic food for you and your whanau, this workshop is for you. If you’re starting your journey towards a greener life and seeking ways to make a greater impact on the climate crisis, why not maximise the abundant natural resource right on your doorstep, which is your garden?!
Led by Permaculture practitioner Dan de Klerk, you’ll discover natural and holistic ways to design and create food gardens, using no-dig vegetable growing and food forest methods. This workshop blends theoretical components of Permaculture, with practical food growing techniques that are underpinned by scientific methods, and which are easy to follow, whether you have a green or a black thumb.
Don’t miss this live online workshop that will empower you to make the most of your garden, for growing food!
10% of ticket sales go directly to Kaipātiki Project environmental charity.
Click Book Now below to register for this event.